These recipes are a treat to enjoy, especially over the weekends.
It's the king of fruit and this is the season, so enjoy this delicious fresh dessert made of mango and curd.
Presenting the best food pics shared by our readers this week.
Chef Ajay Thakur's yummy Jalebi Baby brings together two hard to resist summer delights -- jalebi and aamrakhand or mango shrikhand.
Mango shrikhand with garam puri is a classic combo.
Welcome the king of fruits with an unusual cake.
Presenting the best food pics shared by our readers this week.
We ask you, dear readers to tell us what is your favourite summer food.
President Pranab Mukherjee on Monday night hosted a dinner for visiting South Asian Association for Regional Cooperation leaders and Prime Minister Narendra Modi where the guests were treated to a variety of dishes drawn from various parts of the country.
Gujarati popular dish kela methi nu shaak, mouth-watering chicken chettinad from Tamil Nadu, Punjab's dal makhani and Bengali dish Potol Dorma will be served at a private dinner hosted by President Pranab Mukherjee for visiting foreign dignitaries on Monday.
'They say our mothers lay the early foundation on which we build our dreams and lives. This holds true for me.' Kotak Mahindra Bank CEO Uday Kotak tells us about his mom's wonderful cooking.
Modi, who arrived on the first leg of his three-nation tour, said his brief visit will further strengthen relations between India and Portugal.
Avinash Kumar, Executive Chef of Novotel Imagica Khopoli shares his tricolour recipes.
Celebrate this festival season with traditional mithais.
Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.
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